A vibrant, mineral-rich Grüner Veltliner from Edna Valley’s cool coastal vineyards—Cadre’s “Band of Stones” is a crisp, expressive white that blends Old‑World spice with coastal zing.
Taste
Aromatic and layered, this wine opens with salty citrus, white pepper, ginger, and exotic North African spice, then blossoms with jasmine and papaya-like tropical fruit. On the palate, tangy grapefruit mingles with chalky minerality, ginger, and more white pepper, all underpinned by bright, energetic acidity and a savory, zesty finish.
About the Winery/Winemaker
Cadre Wines—located in San Luis Obispo’s Edna Valley—crafts cool‑climate varietals shaped by incessant Pacific fog and steep, sandy soils. Grapes for this bottling come from the Jack Ranch and Paragon vineyards, where the climate extends ripening and accentuates acidity and terroir-driven flavor.
Why We Love It
This Grüner nails a balance between youthful energy and textural depth. It’s lively and refreshing, yet substantial enough to stand up to food. “Band of Stones” is perfect as an aperitif or alongside seafood, asparagus, or light poultry. Plus, its Edna Valley minerality gives it a unique coastal.
Technical Wine Notes
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Origin: Edna Valley, San Luis Obispo County, Central Coast, California
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Varietal: 100% Grüner Veltliner
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Farming: SIP‑certified sustainable, sandy soils, steep sites
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Fermentation/Aging: Stainless steel fermentation, aged on fine lees; no malolactic
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TA / pH: 6.5 g/L / pH 3.33
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Alcohol: ~14.2–14.3% ABV
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Style: Light‑medium-bodied, dry, spicy-mineral white with lively acidity