A refined and celebratory sparkling wine that captures the elegance of Carneros—layered, precise, and beautifully balanced with classic méthode traditionnelle character.
Taste | Bright and expressive with notes of lemon zest, ripe pear, and white nectarine, layered alongside hints of apple pie, lemon meringue, and crème brûlée. Fine, persistent bubbles carry a creamy texture balanced by fresh acidity, finishing with a long, toasty, and refined elegance.
About the Winery/Winemaker | Domaine Carneros was founded by the Taittinger family of Champagne, bringing generations of sparkling wine expertise to California’s Carneros region. Under the leadership of founding winemaker Eileen Crane, the estate has become a benchmark for American sparkling wine, known for its commitment to méthode traditionnelle and estate-grown fruit.
Why We Love It | This is a go-to sparkling that overdelivers every time. It has the polish and complexity of Champagne with a distinctly California brightness. The extended aging adds depth and texture, making it just as fitting for celebrations as it is for a casual glass on a slow afternoon.
Technical Wine Notes
Origin: Carneros, California
Varietals: 49% Pinot Noir, 51% Chardonnay
Alcohol: 12% ABV
Aging: Aged over 3 years on the lees
Dosage: 0.90%
Farming: Estate-grown, green-certified vineyards
Style: Traditional method sparkling, elegant, creamy with fine bubbles and toasty complexity
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