Taste | Fresh, lifted, and quietly complex, this Chardonnay opens with notes of green apple, pear, and lemon zest, layered with subtle hints of white flowers and wet stone. The palate is precise and mineral-driven, showing a balance of bright acidity and gentle roundness. There’s a clean, almost saline edge that carries through the finish, giving the wine both energy and depth without any heaviness.
About the Winery/Winemaker | Domaine de la Cadette is one of the leading voices in Vézelay, a small but rising appellation in northern Burgundy. Founded by Jean and Catherine Montanet, and now led by their son Valentin, the estate has been organically farmed since 1999—well ahead of the curve for the region. Situated in the hills of the Morvan, their vineyards benefit from a unique mix of limestone and clay soils, producing wines that are both vibrant and deeply expressive of place. Valentin continues to champion minimal intervention winemaking, allowing the purity of the fruit and terroir to shine through.
Why We Love It | This is one of those under-the-radar Burgundy finds that consistently overdelivers. Vézelay doesn’t always get the spotlight, but wines like this make a strong case for why it should. It has all the hallmarks we look for in great white Burgundy—precision, minerality, and balance—without the price tag of its more famous neighbors. A perfect bottle for those who appreciate classic Chardonnay with a fresh, modern edge.
Technical Wine Notes
Producer: Domaine de la Cadette
Winemaker: Valentin Montanet
Region: Vézelay, Burgundy, France
Appellation: Vézelay AOC
Varietal: 100% Chardonnay
Vintage: 2022
Farming: Certified Organic
Vine Age: ~25 years
Soils: Clay and limestone with fossilized marine deposits
Aging: 7–10 months in stainless steel
Alcohol: 13.5% ABV
Style: Fresh, mineral-driven, unoaked Chardonnay
Tasting Notes: Green apple, pear, lemon zest, white flowers, wet stone
Pairing Notes: Seafood, oysters, goat cheese, roasted chicken, light pastas
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