Mollydooker "The Boxer" Shiraz 2022

Experience Mollydooker's 2022 "The Boxer" Shiraz, a powerful McLaren Vale and Langhorne Creek blend that truly punches above its weight. This robust Australian red delivers intense dark fruit, black cherry, and mocha flavors with hints of clove spice, wrapped in a velvety texture of fresh plum and balanced tannins. Barrel-fermented and aged in American oak, this 16% ABV powerhouse achieves a 68% Fruit Weight™—delivering remarkable complexity and richness that embodies the brand's left-handed spirit.

A True Heavyweight from Down Under

Mollydooker, Australian slang for "left-handed boxer," delivers a knockout with their 2022 Boxer Shiraz. This powerhouse red showcases the distinctive character of premium vineyards across McLaren Vale and Langhorne Creek regions, offering remarkable depth and intensity at an exceptional value.

Tasting Notes

Appearance: Deep purple-crimson with vibrant ruby edges and excellent density.

Nose: Explodes from the glass with intense dark fruits, black cherries, and rich mocha, complemented by enticing notes of clove spice, vanilla, and subtle eucalyptus.

Palate: Extraordinarily rich and full-bodied with a velvety texture that coats the palate. Layers of fresh plum, blackberry jam, and dark chocolate unfold against perfectly balanced tannins and subtle toasted oak. The impressive 68% Fruit Weight™ (Mollydooker's measure of palate intensity) delivers remarkable concentration without sacrificing balance.

Behind the Wine

Crafted with Mollydooker's signature approach to winemaking, The Boxer undergoes barrel fermentation and maturation in 100% American oak (38% new, 49% one-year-old, and 13% two-year-old barrels). This meticulous process enhances the wine's natural richness while adding complexity and structure.

Perfect Pairings

This bold Shiraz stands up beautifully to hearty dishes like braised short ribs, grilled lamb, smoked brisket, or aged cheddar. For a quintessential Australian experience, pair with a juicy grilled steak or barbecued ribs.

Serve at 60-65°F (16-18°C) for optimal enjoyment. While approachable now, this wine will continue to develop beautifully over the next 5-8 years.

Alc. 16.0% by volume