Ribbon Ridge Estate Reserve Pinot Noir 2021

Tasting Profile
Deep ruby-garnet with translucent edges, this elegant Oregon Pinot Noir reveals complex aromas of ripe red and black cherries, wild strawberries, and forest floor complemented by notes of dried rose petals, mushroom, and subtle baking spices. The palate unfolds with concentrated flavors of black raspberry, cranberry, and Bing cherry balanced by nuances of black tea, cola, and damp earth. Medium-bodied with remarkable tension between vibrant acidity and fine-grained tannins that provide sophisticated structure, culminating in a long, mineral-driven finish with lingering notes of red fruit, spice, and a distinct graphite minerality characteristic of Ribbon Ridge terroir.

Winemaker Notes
Crafted from select estate vineyards in the prestigious Ribbon Ridge AVA, this Reserve Pinot Noir represents the pinnacle of Willamette Valley terroir expression. The grapes are meticulously hand-harvested from low-yielding vines planted on the region's distinctive marine sedimentary soils, which impart depth and mineral complexity. Following careful sorting, the wine undergoes gentle fermentation with native yeasts and aging in French oak barrels (approximately 30-40% new) for 12-14 months, allowing for harmonious integration while preserving site-specific character and varietal purity.

Vintage Notes
The 2021 vintage in Oregon's Willamette Valley provided exceptional conditions for Pinot Noir, with moderate temperatures and minimal rainfall during the crucial ripening period. A relatively cool growing season with warm, dry harvest conditions allowed for extended hang time, resulting in wines with perfect balance between fruit concentration, structural elements, and bright acidity that beautifully showcase the region's distinctive cool-climate expression.

Suggested Pairings

• Cedar-planked salmon
• Duck breast with cherry reduction
• Mushroom risotto with truffle oil
• Roasted game birds
• Herb-crusted rack of lamb
• Aged cheeses like Comté or Gruyère

Technical Details

• Region: Ribbon Ridge AVA, Willamette Valley, Oregon
• Classification: Ribbon Ridge AVA
• Varietal: 100% Pinot Noir
• Alcohol: 13.5% ABV
• Aging: 12-14 months in French oak barrels (30-40% new)
• Contains sulfites

Cellaring
While already showing beautifully, this wine has excellent aging potential and will continue to develop complexity for 7-10 years, with well-stored bottles potentially evolving even further as tertiary characteristics emerge.