TASTING NOTES
Nose: Marvelously nutty, with apricot and pear
Palate: Lithe and polished, with a silky texture, apple and pear skin and a hint of cinnamon
Structure: A refined mouthfeel throughout
VARIETALS
Semillon with 16% Sauvignon Blanc
REGION
Walla Walla Valley, Washington. Amavi is 100% estate and certified sustainable
WINEMAKING
Made by Jean-François Pellet from the estate's younger vines, leaning on neutral oak so the wine is ready on release
FOOD PAIRING
Light seafood and shellfish
*Semillon is Walla Walla's quiet specialty, and this is a good place to meet it.*
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