Varietals: 83% Cabernet Sauvignon | 10% Cabernet Franc | 7% Merlot
Vineyards: 49% Octave Vineyard, 35 % Sanitella Vineyard, 16% Eleanor Vineyard
Appellation: 100% Walla Walla Valley AVA
Aging: 18 months 100% French oak (36% new oak, 64 % neutral bar
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