Juggernaut Wairau Valley Sauvignon Blanc - A vibrant Marlborough expression showcasing classic citrus and tropical notes from ancient glacial soils.
Terroir:
Located on the northern edge of New Zealand's South Island, the Wairau Valley features:
- Ancient glacial valley soils
- Powerful maritime influence
- Strong sea breezes
- Intense sun exposure
- Diverse soil composition
Technical Details:
- Region: Wairau Valley, Marlborough
- Varietal: 100% Sauvignon Blanc
- Vineyards: Coastal sites
- Fermentation: 100% stainless steel
Tasting Notes:
Aromatics:
- Fresh cut grass
- Gooseberry
- Vibrant herbal notes
Palate:
- Zesty grapefruit
- Bright lemon
- Tropical passionfruit
- Vibrant acidity
- Elegant finish
Character:
The challenging coastal environment creates:
- Bright natural acidity
- Intense aromatics
- Pure fruit expression
- Classic Marlborough style
Food Pairings:
Ideal with:
- Fresh seafood
- Goat cheese
- Asian cuisine
- Green salads
- Light pasta dishes
- Shellfish
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