Limited production 2023 Viognier from Colchagua Valley's 22-year-old estate vines. Hand-picked and lees-aged for complexity with vibrant jasmine and peach notes. 13.7% alcohol, perfectly balanced between freshness and fruit intensity. Only 2,000 cases of this Chilean expression of a classic French varietal.
The Juice:
- 100% Viognier (the fancy French white grape that loves Chilean soil)
- Just 2,000 cases made - small batch goodness
- From our 22-year-old vines
- Super low yields (4.1 tons/acre) for intense flavor
Winemaking Magic:
- Hand-picked (because we're fancy like that)
- Gentle fermentation at 65-75°F for 20 days
- No malo (keeping it fresh!)
- Hung out on lees in stainless steel for 2-3 months (for that extra richness)
Tech Specs
- Alcohol: 13.7%
- Acidity: 5.88 g/L
- pH: 3.14 (math geeks love this)
- RS: 1.70 g/L
In Your Glass: Rocking a bright golden yellow color with some serious jasmine and peach vibes on the nose. Take a sip and boom - perfectly balanced between fresh and fruity, with a finish that keeps on giving.
Fun Fact: This Viognier's basically living its best beach life in Colchagua Valley! 🌱✨
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