This estate Pinot Noir embodies the complexity of Willamette Valley terroir, sourced entirely from Coeur de Terre's organically farmed vineyard blocks. The wine achieves remarkable balance by combining vibrant fruit from younger vines with the sophistication of mature blocks.
Tasting Notes
- Appearance: Deep red color
- Aroma: Signature earthy notes layered with dried herbs, cherry, and raspberry
- Palate: Fine tannins with round mouthfeel and balanced structure
- Finish: Complex and harmonious
- Structure: Medium-bodied, 13.5% alcohol
Technical Details
- Composition: 100% Estate Pinot Noir
- Clones: Pommard, Wadensville, 113, 114, 155, 667, 777, and Coury
- Soil Types: Sedimentary, Metamorphic, and Volcanic
- Farming: Organic practices
- Region: Willamette Valley
Vineyard Character
The diversity of soil origins and clonal selection contributes to the wine's complexity. The combination of younger and older blocks creates a harmonious balance between vibrant fruit expression and mature vine sophistication.