Fennel & Black Pepper Salami - Traditional Italian-Style Dry-Cured Meat
Discover Foustman's signature fennel and black pepper salami, crafted in the Old World tradition. This artisanal favorite combines rich, dry-cured flavor with aromatic fennel and zesty black pepper.
Authentic Ingredients
- Traditional fennel spice
- Cracked black pepper
- Premium dry-cured meat
- No nitrites or nitrates
- Uncured
Ideal Uses
- Gourmet charcuterie boards
- Italian-style antipasto
- Outdoor adventures
- Recipe enhancement
- Traditional pasta dishes
- Mediterranean salads
- Rustic egg dishes
Storage & Specs
- 8oz premium salami
- 10-month shelf life
- Shelf stable until opened
- Vacuum sealed in paper wrap
- Plant-based cellulose casing
Experience authentic Italian flavors perfect for sophisticated entertaining or adventurous snacking.