La Marea Albariño from Kristy Vineyard is a vibrant, coastal expression of the grape that thrives under Monterey’s unique conditions—ancient seabed soils, cool desert nights, and constant maritime breezes. Low potential alcohol and natural acidity keep this wine fresh, balanced, and true to varietal character.
Tasting Notes
Aroma: White nectarine, honeysuckle, and floral lift.
Palate: Bright acidity with flavors of underripe pineapple, stone fruit, and citrus zest. Textured and lively, with mineral undertones of wet river rock.
Finish: Fresh, saline, and mouthwatering.
Winery / Winemaker
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Producer: Le P’tit Paysan (Ian Brand)
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Vineyard: Kristy Vineyard, Monterey AVA
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Soil: Broken sediment of ancient sea beds
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Climate: Abundant sun, cold desert nights, and strong Monterey Bay winds
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Philosophy: Site-driven, small-lot expressions of California’s Central Coast
Why We Love It
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True-to-varietal Albariño with Old World freshness and New World brightness.
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A perfect pairing wine—ideal with oysters, grilled fish, or spicy dishes.
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Boutique production (just 1,205 cases) with consistent critical acclaim.
Technical Notes
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Appellation: Monterey, California
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Varietal: 100% Albariño
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Vinification:
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⅔ whole-cluster pressed, ⅓ crushed with 2 days skin contact
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Cold-fermented in stainless steel
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Malolactic fermentation blocked
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Aged 4 months on lees
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Sterile filtered
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Alcohol: Low to moderate (exact % not listed)
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Production: 1,205 (9L cases)
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Style: Crisp, mineral, fresh, and coastal
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Pairings: Oysters, grilled fish, spicy cuisines