Laurent Perrier Brut La Cuvée NV 375ml
The Perfect Half-Bottle of Celebration
This elegant half-bottle of Laurent Perrier Brut La Cuvée represents everything I love about approachable yet sophisticated Champagne. It's the perfect size for an intimate dinner, a spontaneous toast, or when you want the luxury of Champagne without committing to a full bottle.
What Makes It Special
Laurent Perrier is one of Champagne's most respected houses, founded in 1812 and known for their distinctively fresh style. Their La Cuvée replaced the previous Ultra Brut in their lineup and has quickly become a personal favorite of mine.
The blend typically features:
- Around 50-55% Chardonnay (higher than many brut NVs)
- 30-35% Pinot Noir
- 10-15% Pinot Meunier
What's remarkable is the extended aging - while legally only needed to age for 15 months, this spends a full 4 years on the lees, creating those gorgeous brioche notes and fine bubbles.
My Tasting Notes
When I uncork this Champagne, the first thing I notice is the persistent stream of tiny bubbles - always a good sign! The color is a beautiful pale gold with hints of silver reflections.
On the nose, there's a delightful mix of citrus (mainly lemon and white grapefruit), green apple, and white flowers, backed by subtle notes of freshly baked bread and a hint of honey.
The first sip reveals why this is such a crowd-pleaser. The texture is creamy yet refreshing, with vibrant acidity balancing the ripe fruit flavors. You'll taste crisp apple, Meyer lemon, a touch of white peach, and that classic toasty brioche character. The finish is clean with a pleasant minerality that lingers just long enough to make you reach for another sip.
Perfect Pairings
The versatility of this Champagne is impressive. I've enjoyed it with:
- Oysters and other fresh seafood
- Sushi (particularly amazing with yellowtail)
- Fried appetizers (the acidity cuts through beautifully)
- Mild cheeses like Brie or Camembert
- Simply on its own as an aperitif
Why the Half-Bottle?
The 375ml format is one of my favorite ways to enjoy fine Champagne. It's perfect for:
- Date nights when a full bottle might be too much
- Adding a special touch to a weeknight dinner
- Picnics and outdoor gatherings where portability matters
- Gift-giving when you want to impress without breaking the bank
Serving Tips
I recommend serving this around 45-48°F – slightly warmer than your refrigerator but cooler than many whites. Take it out about 10-15 minutes before serving for the optimal expression of flavors.
Use tulip-shaped Champagne glasses rather than flutes if you have them – they'll allow you to appreciate the full range of aromas while still showcasing those beautiful bubbles.
Final Thoughts
Laurent Perrier's La Cuvée strikes that perfect balance between accessibility and complexity that I'm always looking for in Champagne. It's refined enough for special occasions yet priced reasonably enough for those "just because" moments that deserve a bit of sparkle.