Dr. Hermann Riesling Dr. H Riesling

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Dr. Hermann Dr. H Riesling

Technical Information

  • Appellation: Mosel, Germany
  • Classification: Qualitätswein
  • Varietal Composition: 100% Riesling
  • Alcohol: 10-11% by volume
  • Residual Sugar: Off-dry to medium-sweet (20-30 g/L)
  • Total Acidity: 7.5-8.5 g/L
  • Soil Type: Blue Devon slate
  • Vineyard Elevation: 120-250 meters above sea level
  • Harvest Method: Hand-harvested
  • Farming Practices: Sustainable
  • Fermentation: Temperature-controlled in stainless steel tanks

Appearance

Pale straw-yellow with green reflections, brilliant clarity, and subtle viscosity indicating slight residual sweetness.

Aromatics

Pronounced aromatic profile featuring fresh green apple, ripe peach, and juicy pear, complemented by honeysuckle, citrus blossom, and wet slate minerality. Subtle hints of petrol and lemon zest add complexity.

Palate

Light to medium-bodied with vibrant, racy acidity balancing the residual sweetness perfectly. Flavors of crisp apple, white peach, and Meyer lemon are underscored by distinctive slate minerality characteristic of the Mosel. The finish is clean, refreshing, and moderately long with lingering fruit and mineral notes.

Food Pairing Suggestions

  • Asian cuisine: Thai green curry, sushi, Vietnamese spring rolls
  • Spicy dishes: Szechuan chicken, Indian curries
  • Seafood: Grilled shrimp, crab cakes, white fish
  • Salads: Fruit salads, Asian slaw
  • Cheeses: Aged Gouda, mild blue cheese, young Camembert
  • German classics: Flammkuchen, pork schnitzel, bratwurst
  • Desserts: Fresh fruit tarts, lemon desserts

Serving Recommendations

  • Serving Temperature: 45-50°F (7-10°C)
  • Glassware: Riesling-specific or standard white wine glass
  • Cellaring Potential: Best enjoyed within 3-5 years, though can develop interesting tertiary notes with age

Producer Background

Dr. Hermann is a family-owned estate in the Middle Mosel, with a winemaking tradition dating back to the 17th century. The estate is currently run by Christian Hermann, who took over from his father Rudi Hermann (Dr. Hermann). Their "Dr. H" Riesling represents an accessible, entry-level offering that showcases the classic Mosel style. The estate owns parcels in premium steep-slope vineyards, focusing on traditional winemaking techniques that allow the terroir to shine through.

Vintage Notes

Each vintage reflects the specific growing conditions of the Mosel Valley, with the wine maintaining consistently high quality through careful vineyard management and selective harvesting. The Dr. H Riesling emphasizes fruit purity and slate minerality regardless of vintage variation.

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