A graceful, layered Pinot Noir that lives up to its name—Libra brings balance, elegance, and a quiet confidence to the glass. Grown in Oregon’s cool-climate vineyards, this wine is a beautiful expression of thoughtful winemaking and place.
Taste
Aromas of red cherry, wild strawberry, and orange zest unfold alongside hints of forest floor, tea leaf, and baking spice. The palate is sleek and silky with a supple midweight feel, lifted acidity, and polished tannins. It finishes long and clean, with lingering notes of pomegranate and subtle oak.
About the Winery/Winemaker
Cana’s Feast Winery is known for its European-influenced style, producing expressive, food-friendly wines in Carlton, Oregon. Winemaker Patrick Taylor brings nuance and restraint to his approach—Libra is a perfect example of that philosophy, capturing the essence of Pinot Noir with a distinctly Oregonian point of view.
Why We Love It
This Pinot strikes the perfect balance between fruit and earth, freshness and finesse. It’s the kind of wine that feels just right with everything from cedar-planked salmon to mushroom risotto, and its name is a nod to the harmony it achieves. Elegant, understated, and versatile—this is a Pinot for all seasons.
Technical Wine Notes
Origin: Willamette Valley, Oregon
Varietal: 100% Pinot Noir
Farming: Sustainable
Fermentation/Aging: Aged 11 months in French oak (15% new)
Alcohol: 13.5% ABV
Style: Medium-bodied, fresh and elegant, classic Willamette Valley Pinot Noir
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