Jean Bouchard Cotes du Rhone, 2020 (Tulip)

Jean Bouchard Côtes du Rhône offers an authentic Southern French experience with its classic blend of Grenache, Syrah, and Cinsault, delivering rich fruit flavors and spicy notes in an approachable, food-friendly style.

INTRODUCTION
Jean Bouchard brings their renowned winemaking expertise to this classic Côtes du Rhône blend, crafting a wine that captures the essence of Southern France's warm, sun-drenched terroir. This traditional blend showcases the region's signature grape varieties with Grenache leading the composition.

BLEND COMPOSITION
- Grenache: 70%
- Syrah: 20%
- Cinsault: 10%
- Alcohol: 14%

AROMATICS
The nose presents enticing aromas of red licorice, fresh berries, and cassis, complemented by subtle smoke, garrigue herbs, and delicate floral notes of rose hips and violets.

PALATE
Initially subtle, the wine develops beautiful concentration with air. The silky, fleshy texture carries flavors of ripe blackberries and spice. Grenache provides the wine's core fruit character, while Syrah adds complexity through subtle spice notes. The addition of Cinsault contributes to the wine's aromatic lift and elegance.

FINISH
Smooth and harmonious with lingering spice notes

FOOD PAIRING SUGGESTIONS
- Spicy dishes
- Red meats
- Barbecued foods
- Poultry
- Mild cheeses
- Mediterranean cuisine
- Grilled vegetables

VALUE PROPOSITION
This Côtes du Rhône offers exceptional value, delivering authentic Southern Rhône character and versatility at an accessible price point.

SERVING SUGGESTIONS
Best served slightly below room temperature (60-65°F) to allow the full expression of its fruit character and spice notes.