Valdo "Aquarius" Blanc de Blanc

Valdo Aquarius Sparkling Cuvée
Fresh, ethereal, and quietly enchanting, Valdo’s Aquarius is a sea-kissed tribute to the elegance of Italy’s sparkling tradition—crafted from Garganega and Glera grapes to deliver a lively, fruit-forward experience that shimmers like light on ocean waves.

Taste | In the glass, Aquarius shines pale straw with green highlights. Aromas of white flowers and green apple rise delicately from the surface, while the palate is crisp yet gently rounded, with persistent bubbles and a subtle touch of sweetness on the finish. It’s bright, harmonious, and endlessly drinkable.

About the Winery/Winemaker | Valdo Spumanti, founded in 1926 in the heart of Valdobbiadene, has become one of Italy’s premier sparkling wine producers. Known for its expressive Prosecco and creative cuvées, Valdo brings together heritage and innovation. The Aquarius blend is a perfect example—crafted from a careful selection of Garganega and Glera grapes from northeastern Italy, vinified with soft pressing and secondary fermentation via the Charmat method, followed by bottle aging for refined texture and elegance.

Why We Love It | This bottle is a visual and sensory delight—playful yet polished, with a label inspired by the beauty of the deep sea. Perfect for aperitivo hour, sushi spreads, or any gathering where freshness and charm are key. It’s a conversation-starter and a crowd-pleaser in equal measure.

Technical Wine Notes

• Origin: Northeast Italy

• Varietals: Garganega & Glera

• Fermentation: Soft pressing, controlled-temperature fermentation

• Sparkling Process: 3-month Charmat method + bottle aging

• Alcohol: 11% ABV

• Serving Temp: 6–7°C (chill gradually, avoid over-chilling)

• Style: Light-bodied, off-dry, fresh and floral

• Format: 750mL

• Closure: Cork